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Astuces et recettes

Homemade smoothies

smoothies.jpg

Ingredients

1 cup (250ml) washed and chopped fruit

1 cup 2% milk or fortified soy beverage

4 tbsp. plain Greek yogurt or silken tofu or light ricotta cheese

2 tbsp. chia seeds

Preparation

  • Mix all the ingredients in the food processor. Serve as fresh

Suggestion : You can use fresh fruit, drained canned fruit or frozen fruit.

Yield:1 serving of 11/2 cups.

Nutrition Notes: 

Calories: 150

Protein: 15 grams

Fibers: 11 grams

Nutrition à la Carte

Tel : 514.260.1460

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© 2016 Louise Lachapelle

 

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